700ML / 46.0% ABV.
This unique expression was initially matured in re-charred puncheons and thereafter finished its maturation in a very small batch of American virgin oak casks, which have given the final whisky its own range of unique flavours and aromas.
Nose: Toasted oak elements which are so intense that smoky attributes emerge. Sweet and lush tropical fruits rise with prominence. Banana and cacao, with roasted coconut.
Palate: Spiced ginger and cinammon cake with a beautiful smoky twist. Creamed dessicated coconut, hazelnuts and fresh buttered toast.
Conclusion: A glorious nut feast with superb depth.